Embark on a rare and intimate culinary journey as you absorb the distinctive and sophisticated ambiance of The Dining Room, The Living Room and The Glasshouse. Exceptional cultural experiences await that will elevate your appreciation for local flavours and international favourites.
Take in the beautifully crafted and intricate retro-chic design of The Living Room, where dark woods blend invitingly with the bold rose-coloured hues. Gaze over the eclectic collection of art and artifacts, curated by the legendary Bill Bensley for a one of a kind experience in Siem Reap.
EXPLORE MOREEnjoy Khmer-French fusion cuisine midst a stimulating and refined décor enhanced with local flair. Each dish is prepared with carefully sourced ingredients inspired by Executive Chef Pisith Theam’s Cambodian roots.
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A salute to the colonial French heritage in Cambodia, The Glasshouse Deli. Patisserie is reminiscent of a Parisian sunroom and offers al-fresco dining of delectable light fare, fresh pastries, indulgent cakes and a grand selection of homemade ice cream and sorbets.
EXPLORE MOREMake the most out of luxury living at Park Hyatt Siem Reap with our in-room dining menu. Enjoy freshly prepared dishes at any time of the day to be enjoyed in the comfort and privacy of our stylish guestrooms and suites.
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A third generation chef in Siem Reap, where his grandmother was the head chef for local village weddings and ceremonies where his father, Theam Saveth was the former Executive Chef of Hotel de La Paix, now reborn as the luxurious Park Hyatt Siem Reap.
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